The continuous brew kombucha dispenser — a 1-gallon glass vessel with a spigot, so you tap off finished kombucha and top up with sweet tea without ever disturbing the SCOBY. Continuous brewing means faster cycles, a more resilient culture, and kombucha on tap instead of batch-and-wait.
Spigot-tap serving — pour a glass or fill bottles without opening the vessel
1 gallon brewing capacity — the home-brew standard, sized for a healthy SCOBY
Continuous-brew workflow — draw off up to a third, refill with sweet tea, repeat indefinitely
Wide mouth + breathable cover — airflow in, fruit flies out, easy cleaning between deep-cleans
Thick, food-safe glass — never scratches or holds flavors like plastic brewers
